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Comment Archives: stories: Food & Drink: Eat My Charlotte

Re: “World Market opens in Cotswold Village

Ms. Mastrianni, wake up on the wrong side of the broom this morning?

1 like, 0 dislikes
Posted by Garth Vader on 09/12/2013 at 11:30 AM

Re: “Fourth Ward Bread Co. opens this Friday

Be advised that the Cronut (TM) is a trademarked name. Keep the weasel lawyers at bay.

http://dominiqueansel.com/cronut-101/

5 likes, 1 dislike
Posted by Garth Vader on 09/12/2013 at 9:41 AM

Re: “World Market opens in Cotswold Village

so sorry everyone cant live in an over-priced trendy neighborhood...cotswold has been around for decades and has always been true to itself. realize that some neighborhoods with real history deserve respect and not just the up-and-coming hipster-filled poser neighborhoods. good day to you!

3 likes, 1 dislike
Posted by not a scenester on 09/11/2013 at 10:52 AM

Re: “Best I’ve Had All Week: Lamb Barbecue Torta at Sweet Union Flea Market

I don't believe this - dog!!

1 like, 0 dislikes
Posted by jules on 08/30/2013 at 8:54 PM

Re: “Banana pancakes with macadamia nut sauce

What kind of cream?

Posted by Mary Lou Flores on 08/11/2013 at 5:12 PM

Re: “Why do the black shows on the Food Network suck ass?

I get mighty tired of Everyday Italian watching Giada shining those alligator teeth constantly too. What a phony!! As far as 30 Minute Meals go, her shows last 30 minutes, but most of those meals can't be done in less than an hour! Aaron McCargo's show does a variety of cooking recipes. That's what it's about, variety. If he did all complicated stuff you would complain about that too. He's a good man and don't knock him. He cooks things that are affordable and that most of us can relate to. I love when he brings his son on. This country has lost touch of doing things with their kids. If you don't like it, watch something else. He loves his son and it shows.

12 likes, 3 dislikes
Posted by terry wooten on 08/05/2013 at 8:58 PM

Re: “Jamie Lynch, Marc Jacksina will be like Kanye and Jay Z

I am anxiously awaiting the opening of Nan & Byron's !

3 likes, 0 dislikes
Posted by Debra J Valvo on 07/24/2013 at 1:27 PM

Re: “New Food Truck Spotted: Hot Box

Aranciata is a drink. Arancini are the balls of risotto.

2 likes, 0 dislikes
Posted by Rex Allen on 07/03/2013 at 9:34 PM

Re: “New Food Truck Spotted: Hot Box

Great food chef Bowling! Spicy Beef Sliders are a must try!!!

1 like, 0 dislikes
Posted by Anita Pennell on 07/03/2013 at 6:02 PM

Re: “Why do the black shows on the Food Network suck ass?

I hate all three of these shows because I would never cook anything they have shown. And I dislike little kids trying to steal a show.

2 likes, 12 dislikes
Posted by ccjs on 06/29/2013 at 11:01 PM

Re: “Recipe: Super Simple Strawberry Cobbler

The easiest and most delicious I've ever made!

Posted by Tammy Baker Carman on 06/24/2013 at 6:51 PM

Re: “Eating With Your Dollars: The best fast food money can buy

I am very new to juicing. I eat healthy and every 3 hours to keep my metabolism boosted and have been trying to determine the best way to incorporate juicing daily. I thought maybe replace my afternoon snack with a fresh juice? Any advice is much appreciated!! My goal is to get healthier and lose a little weight along the way...

1 like, 0 dislikes
Posted by bella5884 on 06/12/2013 at 9:51 AM

Re: “Hail to the Donut King

Oooh this is making me very hungry. All I have is organic and healthy food. I hope I can have a organic delicious donut. Sigh....

0 likes, 1 dislike
Posted by Tina E. Events LLC on 06/07/2013 at 8:13 AM

Re: “Hail to the Donut King

Oooh this is making me very hungry. All I have is organic and healthy food. I hope I can have a organic delicious donut. Sigh....Tina E.Events

1 like, 1 dislike
Posted by Tina E. Events LLC on 06/07/2013 at 8:11 AM

Re: “Crockpot Arsenal: Pork Tenderloin with Chunky Pear Sauce

Restaurant Hood Cleaning Service - Hoodz Greater North Charlotte - http://www.hoodz.us.com/greaterncharlotte

1 like, 0 dislikes
Posted by Restuarant Cleaning on 05/23/2013 at 4:24 PM

Re: “Eating With Your Dollars: The best fast food money can buy

I use a Vitamix to blend my veggies. It does a fantastic job making a vegetable juice. I was wondering though what are your thoughts are on keeping the fiber in the juice like what the Vitamix does?

1 like, 3 dislikes
Posted by GD on 05/11/2013 at 12:51 PM

Re: “It's Tupelo, honey

Yessss

5 likes, 0 dislikes
Posted by Bruised Violet on 05/09/2013 at 4:49 PM

Re: “Recipe: Super Simple Strawberry Cobbler

This recipe actually calls for 2 whole sticks of butter, not half sticks. Cooking times may differ based on your oven, which is probably why you're ending up with excess butter in the pan. Try cooking it longer. As you can see in the photo, you shouldn't have excess butter once it's thoroughly cooked.

1 like, 0 dislikes
Posted by Kelly Pasour Davis on 04/29/2013 at 1:46 PM

Re: “Dorie Greenspan's Perfect Party Cake

I tried this today but accidentally used all-purpose flour, rather than cake. I'm no baking expert (though I am a scientist) and expected that it would rise more than normal, since there is more protein for forming the structure. However, I did not get a very good rise. Am I wrong about which should rise more? It sounds like you normally get a good rise out of this recipe, right? Other than being a little flat, this was very tasty! Thanks for posting!!

Posted by MH on 04/29/2013 at 1:36 AM

Re: “Upcoming: Louisiana Spring Fest at OMB

I think it was held last Saturday.

1 like, 0 dislikes
Posted by Anon on 04/24/2013 at 3:39 PM

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