Also don't make this your "special night out." If you have an anniversary or birthday and want a romantic private evening, go to a nonparticipating restaurant and pay full price. Don't come to a Restaurant Week location and then demand special treatment and complain that it is too crowded and noisy- you get what you pay for.
Sycamore Brewing has a Run Club. the routes include runs through South End and Dilworth https://www.facebook.com/sycamorerunclub
Sugar Creek Brewing has Taproom Fitness every Wednesday night at 6 hosted by Metro Fitness Club. First 10 people to show up get a free flight. Great workout, and great beer of course!!
Sycamore Brewing has a Saturday 12:00 PM Run Club with 1, 3, and 6 mile options as well.
Great unsung chef in Charlotte, thanks for giving him a little of his due
Holy jumpin' jehosaphat!!! I just made this cake into cupcakes (I have a small cupcake business that I operate from home). I can't believe how delicious they are! I can't believe how incredibly moist and light the cake is! I make North American buttercreams for all my icing recipes and have never tried making swiss buttercream before today. What an incredibly successful first try! I mixed together a small portion of the swiss buttercream and some seedless raspberry jam and filled the cupcakes with this mixture first before icing and sprinkling with coconut. All the components of this recipe put together made an outstanding cupcake. Thank you for sharing Dorie's recipe. I am going to make this in cake form for my mom's 82nd birthday coming up. She is going to love it. This truly is the Perfect Party Cake... wow!
Better than any cold medicine you can buy. This really works!
Informative post, I am sharing some informative “1000 top Paleo Recipes” tips about weight loss which your visitors may like: http://bit.ly/1zZlLT9
Wonderful thing for the community!
Where can we find more information on next years event?
"Ignore the old Big Wok II sign"? That's kinda harsh. I'm not a fan, but they didn't go anywhere.
To the previous person: you're missing out. Worth it...
Alex, it looks like we have truffles in common. Send me an email, Jane@TrufflesNC.com, and let's talk.
im not waiting in line for an egg, potatoes and bacon, no effing way
the wine shop at rivergate is wonderful and THE FLIP SIDE cafe the chef and owner is great you might rember him from wining the fire in the city for 3 years in a row yes chef john from mumiosa grill
Leave it up to a Southern girl with a dream and from a princess is born a queen. YOU GO GIRL!
Had a great time at Sunday brunch at Tupelo Honey. Started off by being shunted to a table next to the passageway to the restrooms and bar area, so we got to enjoy the constant parade of waiters going back and forth during our meal. Things got even better when we realized we weren't exactly thrilled with the menu, but then came the biscuit (one each) - which were greasy and so full of shortening, I literally had a thin film of shortening stuck to the roof of my mouth for 10 minutes afterward. But most of all I enjoyed the utterly disinterested, marginally attentive waiters, having to wait till doomsday for drink refills, plus again, the cavalcade of waitstaff whizzing by our conveniently placed table. The one saving grace was that the food was very good. Everything else - not so much. I could have used another biscuit, but it was hard enough getting someone's attention for drink refills so I didn't bother about the biscuit. No one on staff seemed to like being there. This place needs a BIG improvement in its service, and has a loooong way to go before achieving actual "attentive service" status. Maybe they'll do that, but I won't know because I won't be going back.
Surprised that in all of the summaries there was not one mention of the quality of the coffee. Brunch in Paris is nothing without good coffee and that's what we're expecting here. Will try some out and post our favorite! Thanks for the list.
We slipped to No.2 ... Get on there and vote!
Thank you Creative Loafing and Alison Leininger for writing an awesome article. Very proud to be part of Creative Loafing family. Toska Truffles can be reached at 704 495 4362 for a personal delivery and we carry only the best, freshest truffles available. Full line of Truffle Products along with Toska Truffle Gift Baskets (Fresh Truffles & Truffle Products) coming this Christmas. Truffle Salt will be available for sale December 1st.
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