The menu has dozens of entree choices, plus the lengthy sushi list, and 21 starter selections. The Dragon roll is brash and great with slashes of fire tempered by sweet eel and avocado while a sly hint of salty roe seduces the crispy soft shell crab on the Spider roll.
The focus at AZN is high-quality Asian-themed food. The menu offers the best of expected Asian cuisine: pad thai, Hong Kong fried noodle, Korean short ribs, Malaysian panang curry and sushi. But for patrons seeking the familiar, there's also dishes like General Tzu's Chicken, Kung Pao shrimp and lo mein.
Bahn Thai’s kitchen is manned by two Thai chefs. Sirisane notes the similarities between northern Thai and Laotian cuisines and that serving a combination of sushi and Thai represents the “best” of popular Asian cuisines. Since the sushi roster contains the usual suspects, the Thai side of the menu has more appeal.
Of the Thai dishes, even the simplest sounding items are full of flavor — a fact that might account for Thai food’s current popularity.
While the name may be a little confusing, it does give a clue to the wide variety of options on the menu. Offering a one-of –a kind dining experience with its ability to bring together two totally different types of cuisine, Cowfish will have just about any entrée that you can think of. The Angus burger - among the best in town - is a hot and juicy, well-dressed half-pound burger with a side of tangy flavored marinated cucumbers. But Cowfish is better known as the home of "burgushi," a fusion of burgers and sushi. While enjoying a sushi and burger combo, customers are able to admire a 600-gallon aquarium or sit out on the 125-seat covered patio.
Offering a wide variety in sushi cuisine, Fujo Bistro creates the best fresh sushi in the Charlotte area at such an affordable price.
The sushi is fairly rudimentary, with the bright visual exception of the Cherry Blossom roll. The artfully plated rolls extend to the pork dumplings.
Offering tasty food with a traditional and authentic Japanese cuisine, Kabuto is the perfect place to bring your family and experience the live personal chefs. Whether you’d prefer ordering from the many options on the menu, or asking your personal chef to create you a customized meal, you can be sure that your food is coming from the freshest ingredients to ensure your satisfaction!
Tasty, reasonably priced sushi plus a variety of other entrees.
The straightforward and copious New Asian-styled menu has been streamlined for today's greener tastes and relaxed prices. The head chef from mainland China dots the menu with conspicuous echoes of the past. So, yes, you can get an order of fried dumplings and an egg roll or enjoy a healthier steamed asparagus starter.
The snappy tofu cubes with dashi sauce will quickly disappear, while the skewers, especially the young scallions rolled in sirloin, are delicious too. Several ramens, and other soups, are served all day, and Chef Minoda prides himself on his 16-hour tonkotsu pork stock.
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