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Although the all-day menu is vegetarian, the majority of the entree dishes are vegan - and not cold, raw vegan. These are warmly comforting dishes. The Indian Taco exceeds expectations with a puffy bread base layered with bean and squash chili, tomatoes and chopped onions, and smoothed with shredded cheddar.
Many menu items are vegetarian or can be made as such, and much of their produce is locally sourced and organic. This is no place for fast food junkies, there is no fryer in this kitchen.
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