Tags: American, Modern/New, Seafood, Steak, CL Recommends, Menu
Housed in a 110 year old church, Bonterra uses the intense heat and flavors of their wood-burning oven to bring out maximum flavor in every dish and offers a diverse wine selection of over 200 wines by the glass.
Features: Fine Dining, Dinner, Extensive wine list (30+)
Price: $$-$$$ ($15 and over)
pear three ways...apricot jam upland watercress...pecan powder
granny smith apples, spiced almonds, warm maytag dressing
farro piccolo risotto, rainbow chard, butternut squash & coconut purée
sea island red peas, purple cabbage, onion & pepper chutney, sage demi-glace
toasted pine nuts, crispy leeks
Enter your address