Tags: Steak, Seafood, American, Modern/New, CL Recommends, Menu
Proprietor Jon Dressler has a comfortable upscale neighborhood spot offering well-crafted dishes which feature steaks and seafood. Open daily for dinner.
Features: Fine Dining, Dinner, Pub/bar area, Wine
Price: $$ ($10-$20)
roasted shallot, vidalia & spanish onions topped with melted gruyere
crumbled bacon, chopped egg, red onion, champagne vinaigrette
creme fraiche potatoes port wine reduction sauce
the one you've heard about, smooth and silky with a crunchy graham cracker crust - crafted with love by joan dressler
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