Tags: Continental, CL Recommends, Menu
with prosciutto, pecorino romano, & white balsamic dressing
with white cheddar cous cous, apples, beets, and cider-rosemary reduction
with white truffle grits, roasted shiitake mushrooms, and bacon jam
with peanut butter mousse, cinnamon crème anglaise, and house-made hard pretzels
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