Three USDA prime brisket meatballs topped with smoked jalapeño barbecue sauce and mixed melted cheese, garnished with green onion.
8.00
Upstream*
Hickory smoked salmon on a bed of mixed greens with organic white quinoa, tossed with seasonal smoked veggies, tomatoes, cucumbers, chickpeas & balsamic vinaigrette
Tender smoked shredded brisket tossed with Midwood sauce on Texas Toast with smoked red onions and your choice of Cheddar, Swiss, Pimento or Blue Cheese
12.00
Beef Brisket
Texas style sliced USDA Prime Beef Brisket served in its natural juices. Your choice of Fatty, Lean or Both