Follow us
Mobile

Tuesday, May 19, 2009

Food news: Chef Reinhart's pizza-making class

Posted By on Tue, May 19, 2009 at 11:30 AM

Chef Peter Reinhart, author of American Pie: My Search for the Perfect Pizza, multiple James Beard award winning author, Johnson & Wales Chef-on Assignment, and co-owner of Pie Town, will teach a pizza-making class at his Pie Town, 710 West Trade St., on Saturday, June 20 at 10 a.m. Class is $50 for instruction and lunch. RSVP required: briana@sonomarestaurants.net.

Tags: , , ,

Pin It
Submit to Reddit
Favorite

Comments

Subscribe to this thread:

Add a comment

Creative Loafing encourages a healthy discussion on its website from all sides of the conversation, but we reserve the right to delete any comments that detract from that. Violence, racism and personal attacks that go beyond the pale will not be tolerated.

Search Events

www.flickr.com
items in Creative Loafing Charlotte More in Creative Loafing Charlotte pool

© 2017 Womack Newspapers, Inc.
Powered by Foundation