With home-made Pop Tarts, giant, flaky, buttery chocolate croissants (amazing!), cookies, big cinnamon buns, cupcakes, and fresh breads rolling out of their kitchen, Sunflour Baking Company is a spot of sunshine in Elizabeth.
Topped with a creamy macadamia nut sauce and sprinkled with toasted macadamia nuts, these banana pancakes are definitely a good reason to get out of bed in the morning.
The new restaurant concept from Mother Earth Group will offer "a variety of vegan dishes and substitutions accented with Indian, Mediterranean, and Southwestern flavor inspirations."
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