Scott Wallen has been named Executive Chef at M5 Modern Mediterranean, 4310 Sharon Road. Wallen had been Executive Chef at sibling restaurant Upstream. New to the M5 menu are Slow Braised Lamb Shank, with Anson Mills polenta and wood oven roasted chestnuts; a Chef's daily whole roasted fish selection; and, Stuffed Pork Chop with Morels, served with smashed potatoes and apple chutney.
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