The following restaurants will be offering special NYE dinner and events:
Kalu will be hosting an eight-course dim sum dinner in Kalu's Lounge. Guests will also receive a bottle of sparkling sake. $150 per couple. Kalu Restaurant. 505 E. 6th street
Charlotte, NC 28202. (704) 910-4877. http://www.kalunc.com
New Year's Eve is all about the bubbles. Georges will be offering a 3-course chef's tasting menu along with optional wine pairings and Veuve Clicquot specials. Ooo la la. $75 per person. Georges Brasserie. 4620 Piedmont Row Dr. Suite 110. (980) 219-7409. http://www.georgesbrasserie.com/
Sir Edmond Halley's
Sir Ed's is back. For New Year's Eve they will be featuring a special menu which will include dishes like Maine lobster pot pie, bison short ribs, and almond creme brulee. Prices vary. Sir Edmond Halley's. 4151 Park Road. (704) 525-7775. http://halleyspub.com
Red Rocks Cafe - Birkdale Village
Want to stay away from the Uptown crowds? Ring in the new year in Birkdale Village. In addition to their regular menu, Red Rock will be serving several chef specials. Prices vary. Red Rocks Cafe. 8712 Lindholm Drive. (704) 892-9999 http://www.redrockscafe.com/
Global Restaurant, Bar & Lounge
Enjoy a five-course meal, in addition to a glass of champagne. If you're looking for more, pair your courses with wine for an additional $30. Two seating times available: 6 pm or 8:30 pm. $65 per person. Global Restaurant, Bar & Lounge. 3520 Toringdon Way. (704) 248-0866. http://www.global-restaurant.com
Chima Brazilian Steakhouse
Eat (lots!) and be merry at Chima. For New Year's Eve Chima will be offering their Rodizio all-you-can-eat dinner along with a glass of champagne. $46.50 per person. Chima Brazilian Steakhouse. 139 South Tryon. (704) 601-4141. http://www.chima.cc/
Phil & Tony's
The Italian cuisine sports bar will be hosting a prix fixe dinner with a champagne toast and party favors. $65 per couple. Phil & Tony's. 2225 Matthews Township Parkway. (704) 541-3111. http://www.philandtonys.com/
New Year's Eve at Theatre Charlotte will feature a buffet, as well as live entertainment from Theatre Charlotte performers, an open bar with wine, beer, and more. $45.00 per person. Reserved table $250. Theatre Charlotte. 501 Queens Road. (704) 376-3777. http://www.theatrecharlotte.org/
Listen to The Presley Brothers while you enjoy a 3-course dinner at Blue. Like sweets? They'll have seven desserts to pick from. Complimentary champagne toast and party favors, along with other wine and drink specials. $29.95 per person for first seating, 5 - 6 pm. Blue. 206 N. College Street. (704) 927-2583. http://www.bluecharlotte.com
The newest restaurant at the NC Music Factory will be ringing in the new year by offering a 5-course dinner with "boutique small batch champagne" pairings. Two seatings: 6 pm, 8:30 pm. Bask. 1000 Seaboard St., Suite C-1. (980) 613-8282. http://www.baskonseaboard.com.
Lava Bistro & Bar
Enjoy a special 3-course New Year's Eve dinner menu, along with a glass of champagne and 1/2 price bottles of wine. $39.99 per person. Lava Bistro & Bar. 8708 JW Clay Blvd. (704) 549-0050. http://www.lavabistro.com.
The Plaza-Midwood restaurant will be offering a special dinner menu with items like surf and turf and creme brulee stuffed chocolate cupcakes. They will also have a prix-fixe NYE dinner package that comes with a bottle of Cava for $50. Soul Gastrolounge. 1500-B Central Ave.
(704) 348-1848. http://soulgastrolounge.com/
The Crepe Cellar is ringing in the new year with both food and drink specials. If you haven't made reservations yet, no worries no reservations are needed!
Drink specials include:
Additional New Year's Menu:
Stewed Mussels & Crayfish tomato, tasso white wine broth over basmati rice
Pork Osso Bucco Sesame Crusted Tuna Blue Cheese Grits Lemon Grass Risotto
Red Wine Reduction Miso-Sambal Vin
Baby Carrots Baby Bok Choy
Granny Smith Apple / Cranberry Crepe
3116 North Davidson Street
Charlotte , NC 28205
Start off the new year with some great food. Zink will be offering a few special NYE dishes as well as a four-course tasting menu for $49. They will be open from 11 am to 2 am on Thursday, Dec. 31.
Walnut Crusted Brie Salad
Watercress and Frisee, Bacon Lardons
Crispy apples, Apple Cider Vinaigrette
Pan Seared Shrimp
Herbed Gnocchi, Morel Mushrooms,
and English Peas, Marsala Cream Sauce
Surf & Turf
Braised Painted Hills Short Rib
and Pan Seared Scallop
Garlic Mashed Potato,
Julienne Squash and Peppercorn Demi
with Baked Meringue
Vanilla Créme Anglaise
& Strawberry Puree
Four Course Tasting Menu $49
201 North Tryon Street
Charlotte, NC 28210
Call 704.444.9001 for reservations.
If you love Ru San's all you can eat lunch buffet of sushi, salads, and more, imagine a "Super Buffet."
This Thursday, Dec. 31, Ru San's is having a New Year's Eve Super Buffet Special from 5:30 pm to 10 pm. The cost is $23.95 per person.
2440 Park Road
(In Park Square Shopping Center)
Charlotte, NC 28203
Shelton Vineyards in Yadkin Valley, NC is hosting a special New Year's Eve dinner celebration at their Harvest Grill Restaurant on Dec. 31.
Their Executive Chef Paul Lange has prepared a 4-course dinner for the occasion (see below). Dinner is $70.00 per person plus tax and gratuity. Price includes a glass of red or white wine with dinner and a glass of
sparkling wine or port with dessert.
To book your dinner reservation, call 336-366-3590.
Seafood Tower-Crispy Cornbread Crab Cake, Rosemary Skewered Scallop and Lemon Thyme Grilled Shrimp or Wild Mushroom Strudel or Artisan Cheese Board
Choice of Lobster Bisque, Roasted Fall Pear Salad or
Field Green Salad
Choice of Blue Ridge Mountain Grilled Filet Mignon with Honey Balsamic Demi Glace or Crabmeat Stuffed Lobster Tail with Lemon Prosciutto Cream or Grilled Pork Chop with a Spiced Cider, Pecan and Apple Wood Smoked Bacon Demi Glace
Black and White Chocolate Torte, Espresso Crème Brûlée or Bananas Foster with Ginger Snap Ice Cream
230 Cabernet Lane
Dobson, NC 27017
ph. (336) 366-3590
Zebra Restaurant & Wine Bar, 4521 Sharon Road, has a four-course, prix fixe dinner for New Years Eve. The cost is $75 per person. Some choices on the menu include: Bacon Roasted Quail with Red Yam; Lobster, Shrimp and Crab Cocktail; Vegetarian Anti Pasto Platter; Half dozen Oysters Mignonette; Lobster Bisque; Truffled Mushroom Foie Gras Soup; North Carolina Trout Française; Jumbo Lump Crab and Pecan Butter; Short smoked Potato Crisp Salmon Fillet with a Goat Cheese Chevre Bundle; Zebra Angel Hair Basket with Beef Tenderloin; Lamb Tenderloins Diablo, Celeriac Mash, Melted Swiss Chard; Tournedos of Beef Tenderloin Dianne; Grand Marnier Soufflé with Vanilla Bean Crème Anglaise; Coconut Almond Dacquoise Torte; and Chocolate Walnut Tart. 704-442-9525.
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