Restaurants: Burgers» CL Recommends
The menu offers unchallenging classics: steaks, pork ribs, burgers and even grilled cheese for kids. When these items work — like the 12-ounce reserve New York Strip steak or the wedge salad with house-cured bacon — it's because the ingredients themselves are impeccable. The restaurant offers all-natural, organic meats and local sourced (when possible) products.
The menu intends less to dazzle than to please. Categories include pub food -- complete with house-made pickles, appetizers, main courses, "and more." Includes burgers, grilled cheese sandwiches, and fish and chips. Also, there's a selection of 70 beers, 20 on draft and 50 by the bottle.
An Asian-flavored burger joint. Their signature Nom Nom burger consists of a thick, premium grain-fed beef patty glazed with teriyaki sauce, a melty slab of provolone cheese, sautéed shiitake mushrooms, caramelized white onions rings and ginger orange marmalade.
When it comes down to it, what you really want while playing a round of cornhole is a cold OMB and a good burger. And Ten has one: the griddled Lucy, a patty of Angus brisket and short ribs. The pork barbecue, smoked onsite, is also a tasty choice.
Wysacky is a counter service place and the menu is a roundup of familiar foods: burgers, barbecue, chicken sandwiches, pizza, and fried fish platters. The burgers - local, fresh and affordable - make a trip from the city worthwhile.
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