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A delightful variety from all over Asia. Includes Korean short ribs, Sichuan chicken, Malaysian flounder, curries, noodle and rice dishes, stir fries and sushi.
You can find old and new styles of pure Southern cuisine here. This includes pimento cheese, barbecue, pork chops, fried oyster po' boy and bologna sandwiches, and lots of good ol' sides, from mac and cheese to garlic mashed potatoes.
You can find old and new styles of pure Southern cuisine here. This includes pimento cheese, barbecue, pork chops, fried oyster po' boy and bologna sandwiches, and lots of good ol' sides, from mac and cheese to garlic mashed potatoes.
Jamile's, a Somali restaurant, prepares its goat according to East African tastes. It comes in both soup and suqar. At Jamile's, goat soup precedes every meal and is served in a glass chalice with a wedge of lime on the side. It's very fragrant and light, with a distinctive meaty flavor, though no discernible goat or vegetables float in the broth. It's the perfect dish to rev up your appetite.
This Middle Eastern restaurant offers well-crafted dishes like beef gyros, leg of lamb, chickpea falafel sandwiches, hummus, kabobs, kufta and plenty of other eats with origins from Egypt to Syria.
Fill the stomach and the soul at this restaurant with menu items like barbecue pork, beef brisket, chicken, burgers, catfish, sausage and salads. Great side items include onion rings, cole slaw with bits of scallions, cinnamon apple slices.
Since 1977, the Margiotis family has been serving good-old, straightforward, home-cooked breakfast in Plaza Midwood with their simple menu of eggs, bacon, pancakes and pork chops.
7 total results

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