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Restaurants: Desserts
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This inexpensive bakery offers sensational international treats. Here, chocolate-covered fruits, Napoleons and tarts share space with the treble cleft opera cakes (here called 100 Layer and with the taste of the lovechild of a Napoleon and a tiramisu) as well as Brazilian desserts like passion fruit cake and manjar branco, a coconut pudding often mistaken for a flan.
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