Small, family-owned Italian eatery with a loyal following. The owner, a native of Naples, prepares generous portions of simple and tasty southern Italian fare, everything from pastas to pizzas.
Simple, New York-styled, southern Italian cuisine served in a lively Italian-wedding/happy family atmosphere. Enormous portions, steaming fresh baked bread, marvelous marinara and all at reasonable prices.
This independently owned Italian spot offers all of your home cooked favorites from pizzas to pastas and sub sandwiches. Don't skip the calamari.
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