This beach-styled place may look like a bar, but offers much more. Their Billy's Steam Party (enough for two) is filled with steamed shrimp, oysters, clams, crab legs, potatoes and corn on the cob. Serves food late.
Tacos, burritos and salads are inspired by cuisine from coastal California and Baja Mexico.
With art nouveau ambience, this locally owned spot is known for its warm goat cheese salad, buttermilk fried chicken and comfortable atmosphere.
Upscale Brazilian all-you-can-eat spot with a deep salad bar and lots of meat including beef, pork, chicken and lamb. Wine list features a variety of South American wines.
Dependable bar food in a friendly neighborhood joint. Big burgers, great fries, tasty appetizers and some vegetarian alternatives too.
Serves an Asian blend of southern Indian, Cantonese Chinese, Thai and indigenous Malaysian. Try the delicious Roti Canai appetizer and the Beef Rendang entree.
This independently owned Roman style trattoria offers a simple, modern menu with Italian overtones. Dishes change weekly and source local ingredients. Try the grilled calamari.
At this upscale restaurant with an intimate atmosphere you can try distinct dishes from all over the world: India, Japan, France, Peru and more.
A delightful variety from all over Asia. Includes Korean short ribs, Sichuan chicken, Malaysian flounder, curries, noodle and rice dishes, stir fries and sushi.
Packed with tasty traditional bar foods served in gargantuan portions.
Upscale Mexican dining with tacos, fajitas, quesadillas, enchiladas, burritos and tamale treasures. Be sure to savor sipping on one of their delicious margaritas.
The New York style menu offers pastas, salads, a few entrees, heros and calzones. The star, though, is the pizza. Seventeen specialty pizzas fill the roster as well as a selection of 23 toppings.
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