Worthy of note is the three-hour slow-cooked meat sauce and the spicy spaghetti arribbiatta. The oddity (speaking as a former resident of the Manhattan area) is the open flame thin-crust grilled pizza. But, no worries. They serve regular pliable crust pizzas, too.
Hand-tossed New York style pizza with kitschy automobile and gas station memorabilia. Traditional and gourmet style pizzas, calzones, and chicken wings.
Small, family-owned Italian eatery with a loyal following. The owner, a native of Naples, prepares generous portions of simple and tasty southern Italian fare, everything from pastas to pizzas.
Serves a variety of Italian-inspired dishes.
Laid back atmosphere with one of the best patios in Charlotte. Brixx offers a variety of thin crust, brick oven wood-fired pizzas, salads, sandwiches, pastas and appetizers. Not complicated, but consistently good.
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