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Breads, croissants, pastries, pizzas, and desserts are designed to be ogled are headliners
Indian dishes are reinvented here. Simple twists reawaken some choices, as featured in the tender lemony grilled lamb with a hint of ginger. Other offerings are "fusion": tandoor lamb chops with mint potatoes and roasted salmon with curried cabbage.
The usual suspects are offered as well as tacos, sopes burritos and more. Also puts together a finely crafted version of the popular sandwich, torta ahogada.
The dishes mingle in-season farmers-market fruits with a fancy Continental technique. Krista Duggan makes all of the dough in-house. Cast Iron's toppings include fresh whipped cream, maple butter, Nutella and fresh fruits. One of the more popular waffles features a mix of pureed berries. Another has sliced kiwi, bananas, Nutella and whipped cream.
43 total results

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