Who doesn’t love Cajun food? The menu offers creole, etouffee and other Cajun favorites. Brunch is offered on Sunday.
Charlotte’s classic diner.
The menu has dozens of entree choices, plus the lengthy sushi list, and 21 starter selections. The Dragon roll is brash and great with slashes of fire tempered by sweet eel and avocado while a sly hint of salty roe seduces the crispy soft shell crab on the Spider roll.
Bare bones shop offering exceptional Cantonese cuisine well crafted Asian-style faves from a more Americanized menu.
Since 1977, the Margiotis family has been serving good-old, straightforward, home-cooked breakfast in Plaza Midwood with their simple menu of eggs, bacon, pancakes and pork chops.
Big diner serves up the big picture of American food: millions of items, all cooked fresh. Save room for their big desserts. $L, $-$$D.
The restaurant has dishes bathed in original sauces from all over the Caribbean. There's also a full bar in and it's stocked with island rums, including rum punch, a key Caribbean drink that's sweet and potent.
Tons of pizzas, burgers, sandwiches and other typical bar food to choose from. A great place to hang out with friends and watch a game!
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