Friday, February 13, 2009
Food news: Feb. 13
Posted by Tricia Childress on Fri, Feb 13, 2009 at 3:03 PM
For Valentine’s Day, Cafe Monte, 6700 Fairfield Road, offers the regular menu or the $40 per person Chef’s Tasting Menu ($60 with four wine course pairing) which includes Watercress Salade with Port Poached Pear; Shrimp and Artichoke Crepe; Tenderloin Roulade with Oven Roasted Tomato, Spinach and Goat Cheese; and Chocolate Raspberry Mousse Cake or Creme Brulee. Live jazz every Friday and Saturday.
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