Wednesday, March 4, 2009

Food News: March 4

Posted by Tricia Childress on Wed, Mar 4, 2009 at 12:02 PM

* Soon to open is The Lodge, 7725 Colony Rd., in the space which was once the successful Oneo followed by a succession of Colony Grills. Veteran restaurateur J.D. Duncan of Bonterra, Mac’s Speed Shop and Las Ramblas, is opening the store with his partners. Executive Chef Blake Hardwick has designed the menu to include primarily burgers and friendly “casual” food. The place has been transformed with dead mammal heads, pheasants, and hunting guns; hence the name. Donny Anderson will manage.

* Kilimanjaro Restaurant & Lounge, 3001 Independence Blvd., is celebrating the Second Annual Ghana Independence Day and Afro Caribbean Celebration on Friday, March 6. No charge before 11 p.m.

* Wolfgang Puck Carolina Bistro, 5349 Ballantyne Commons Parkway, is offering half price on pizzas and wines by the glass from 4 p.m. to 6 p.m. daily until April 15.

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  • Dining season at The Lodge, and other food news.

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I recently came across your blog and have been reading along. I thought I would leave my first comment. I don't know what to say except that I have enjoyed reading. Nice blog. I will keep visiting this blog very often. Joannah http://myscones.com

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Posted by Joannah on March 23, 2009 at 9:37 AM
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