April 09, 2003 Edibles » Food & Drink Features

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Black Oak Grille 

Page 8 of 8

Customers come here to enjoy both fine food and fine wine but most of all to take advantage of the 50 plus wines by the glass, that rotate seasonally for the best selection of grapes and vintages. Come by and try your favorite wine or challenge your palate to something a bit more unique.

Credit Cards and Personal Checks Accepted.

Monday - Thursday: 5:30-10

Friday & Saturday: 5:30-10:30

Sunday: 5:30-9

801 Providence Rd.

(704) 334-6338

THE OPEN KITCHEN

That's Amore

Since 1952, The Open Kitchen Restaurant has been Charlotte's destination for Old World Italian dining and atmosphere. We brought Charlotte its first taste of pizza pie, and since then have captivated generations of fans with our longtime family recipes and homemade sauces, salad dressings and desserts. Join us all year long in celebrating 50 wonderful years in the Queen City, and find out what native Charlotteans already know!

The Open Kitchen is located 1/2 mile from Ericsson Stadium on W. Morehead St., and features daily lunch specials and prompt, friendly service. Two private dining rooms for parties and special events.

Credit Cards Accepted.

Sorry, No Personal Checks.

Monday - Thursday: 11-9:30

Friday: 11-11 * Saturday: 4-11

Sunday: 4-9:30

1318 W. Morehead St.

(704) 375-7449

The Press BoxA Charlotte Tradition Since 1974

Homemade chicken potpie, meatloaf and countless other items are prepared fresh to order daily at The Press Box. Our Press Box burgers have earned rave reviews from our fans for over 25 years. Daily food and drink specials are available 7 days a week including 25-cent wings on Monday nights. Pictured here is the Matheny burger, with melted Swiss, grilled peppers, onions and mushrooms on top of a fresh 8-oz. ground beef patty.

Monday- Saturday: 11am-11pm

Sunday: 11am-10pm

1627 Montford Dr.

704-523-4981

Upper Crust Gourmet

& CateringWe're Cooking Your Dinner; We're Catering Your Event

Upper Crust Unlimited, a Charlotte-based company, presently operates Upper Crust Gourmet & Catering. The Shoppe, located in the heart of historic Myers Park, serves specialty menu items made from scratch, including specialty sandwiches, soups, fresh salads, baked fresh breads and desserts. It is a full service take-out dining and catering establishment. Our mission statement is: We're cooking your dinner; we're catering your event.

Sherry Reid, the founding partner, has been in the food industry for 20 years. Sherry created and established Passports Fine Foods & Shoppe, consisting of specialty foods, a deli and a fine dining restaurant. In 1992, Passport Food, Wine & Thyme was voted Best New restaurant by the critics of Creative Loafing.

Monday-Friday: 10am-6pm

Saturday: 10am-2pm

119 Huntley Place (Historic Myers Park)

704-334-9495

The Roasting CompanyLunch, Dinner or Catering

Since opening in 1991, The Roasting Company has provided outstanding food that is nutritious and affordable. Our menu creatively mixes Southern with "south of the border," always using the freshest ingredients. Our big portions are legendary, our chicken and veggies have been called the best in town.

Monday-Saturday: 11am-10pm

Sunday: 12noon-10pm

1521 Montford Dr.

704-521-8188

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