8707 JW Clay Blvd Charlotte, NC 28262
University
704-549-0050
with garlic cream potatoes, buttered broccoli and emulsified herb butter
pan-fried chicken breast stuffed with goat cheese, finished with bacon-thyme cream sauce, mashed potatoes and sauteed spinach
Top Shelf All-Star Brunch Day Party Finale
Sun., Feb. 17, 12-6 p.m. 2019
DJ Kool TopShelf All-Star Finale Party
Sun., Feb. 17, 7 p.m.-2 a.m. 2019
Jaz-O TopShelf All-Star Spectacluar
Sat., Feb. 16, 9 p.m.-2 a.m. 2019