210 N. Church St. Charlotte, NC
Uptown
704-332-7212
www.eatatbasil.com
Hours: (Lunch) Everyday, 11:30 a.m.02:30 p.m. (Dinner)Sunday-Monday, 5 p.m.-10:30 p.m.; Friday-Saturday, 5 p.m.-11 p.m.
Features: Fine DiningLunchDinnerPub/bar areaWine
Price: $$ ($10-$20)
Basil is Thai-ing too hard
By Tricia Childress
Tags: Features, Basil Thai Cuisine
Chicken, shrimp, & cream cheese, wonton wrapper. Served w Chef Suntorn's sauce
Tom Yum broth flavored w galanga roots, lime leaves, lemon grass, button mushrooms, cilantro & scallions
Iceberg lettuce mixed w cucumbers, onions, tomatoes, mushrooms, tofu, hard-boiled eggs, mint, cilantro & scallions. Served w egg-peanut dressing
Grilled jumbo shrimp, napa cabbage, steamed broccoli & cauliflower, topped w our house three-flavor sauce which consists of sweet, sour & spicy
Basil, bell peppers, onions, & garlic, Thai chili sauce
New Year's Eve Mardi Gras at Basil
Wed., Dec. 31, 10 p.m.-1 a.m. 2014
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