Award Winning Best Appetizer - Taste of the Nation. Wrapped in prosciutto, sautéed crisp and served over a fava bean puree. Topped with lemon marmalade
13.95
Roasted Butternut Squash and Mascarpone Soup
Finished with a pumpkinseed dukkah
8.95
Gorgonzola Dolce: Italy
Mild, young and creamy blue cheese
Mushroom Bolognese
Mixed chopped forest mushrooms slow-cooked with diced vegetables and tomatoes over pappardelle pasta
20.95
Grilled Bison NY Strip*
All Natural. Can be done Au Poivre style or finished with herb butter
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