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Tuna Tartare Tower
Sushi grade marinated tuna, cucumber crown and crispy shallots served with wasabi cream and fried wonton chips.
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Mediterranean Chicken Skewers
Marinated in olive oil, oregano and lemon topped with feta. Served with a side of hummus and naan bites.
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Foie Gras PB&J
A decadent twist on America's ultimate luxury comfort food: Muscat grape jelly, almond butter and perfectly seared Foie Gras. Served on butter toasted brioche
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B'S Cheese Plate
Chef's selection of ultra-premium imported cheeses, sweet honeycomb and fresh strawberry. With assorted cracker accompaniments.
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Vanila Crme Brulee
Fresh berries and cocoa infield
See full menu...
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Wed., Feb. 22, 9 p.m.-2 a.m. 2017
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Fri., June 17, 10 p.m. 2016
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Sat., Feb. 13, 6 & 8:15 p.m. 2016
See all past events at Bubble »
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