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House Nachos
House chips topped with pulled pork, beer cheese, pico de gallo, Barbeque sauceand jalapenos.
11.95
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Citrus Shrimp Salad
Mixed greens, mandarin orange slices, almond sliversand poached shrimp. Served with white balsamic citrus dressing.
16.95
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Smoked Bacon Caesar Melt
Marinated chicken breast topped with applewood-smoked bacon, Swiss cheese, romaine lettuce and Caesar dressing on toasted sourdough.
11.00
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Pulled Pork
Pulled pork, house apple butterand parmesan topped with fresh green apple.
12.95
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Duck Confit
Confit duck leg served on southern summer succotosh with sweet potato.
20.95
See full menu...
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Sun., May 6, 10 a.m.-4 p.m. 2018
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Sat., May 5, 8 p.m.-2 a.m. 2018
See all past events at Draught Charlotte »
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