101 South Tryon St., Suite 14. Charlotte, NC
Uptown
980-406-3857
essexnc.com
Three questions for Haim Aizenberg, chef and co-owner of Essex Bar and Bistro
Dishing on cultural cocktails and precious pita
By Courtney Mihocik
Tags: Three-Course Spiel, Essex Bar & Bistro
Essex Easter Brunch
Sun., April 16, 10:30 a.m.-3:30 p.m. 2017
Wine Dinner
Tue., Feb. 28, 6:30-9:30 p.m. 2017
Thanksgiving Day Feast!
Thu., Nov. 24, 11 a.m.-6 p.m. 2016