two black bean cakes topped with tomatillo salsa, sour cream, feta cheese, and red onions.
Tofu & Tater Salad
tamari-marinated tofu and oven-roasted rosemary potatoes on a bed of field greens tossed with balsamic vinaigrette and topped with feta cheese and red onion spears.
Bbq Chicken Burrito
bbq chicken, collard greens, sweet onions, red & green peppers, and cheddar cheese folded in a sun-dried tomato tortilla and topped with red salsa and sour cream.
Turkey Meatloaf & Pudge
thick sliced and grilled, topped with melted cheddar cheese and rustic roasted red pepper and tomato sauce served with sauteed green beans and pudge. (pudge: an old family recipe for garlic and basil mashed potatoes).
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