Pin It
Submit to Reddit
Favorite

Lunch and Learn: “Indigenous Science and the Three Sisters Diet”

When: Fri., Nov. 19, 12-1 p.m.
Phone: 803-313-7172
Email: usclnasp@mailbox.sc.edu
Price: Free
www.sc.edu/lancaster/NAS
Chef Dave Smoke-McCluskey (Mohawk), forager, culinary educator, and owner of Corn Mafia Small Batch Hominy, discusses the science of nixtamalization and its impact on the agricultural Indigenous diet. Chef McCluskey’s Lunch and Learn Lecture is held in conjunction with the 16th Annual Native American Studies Week. Special thanks to OceanaGold/ Haile Operation for their generous support of this program and other programs held as part of our 16th Annual Native American Studies Week! To attend the lecture in person, please call (803) 313-7172 or email usclnasp@mailbox.sc.edu to reserve your spot. To attend via Zoom, register via this link: https://us02web.zoom.us/meeting/register/tZMrcuispzIvHt3SXpSGYUUyH99bNyjUMuwz

Reviews/comments

Subscribe to this thread:

Add a review

Creative Loafing encourages a healthy discussion on its website from all sides of the conversation, but we reserve the right to delete any comments that detract from that. Violence, racism and personal attacks that go beyond the pale will not be tolerated.


Roll over stars and click to rate.

Search Events…

Map

Nearby


Friends

Become a Friend

History

© 2019 Womack Digital, LLC
Powered by Foundation