Join us for an exclusive bourbon dinner with Maker's Mark and the LEE initiative on Thursday, March 17th at 6:30pm. Maker's Mark Diplomat Sarah Poole will lead guests on a 4-course tasting dinner. Billy Sunday has also welcomed LEE initiative mentees Brianna Hlava, Baker Gonzales and Sarah McCabe to create a special cocktail to pair with each course, in addition to a taste of Billy Sunday's barrel select and 2021 Community Batch being poured for the first time in Charlotte!
Tickets are $150 per person plus tax and gratuity. Reservations are required.