American, Modern/New, Steak, Seafood, Salads, CL Recommends, Menu
This stylish locally-owned restaurant has an infectious energy. Steaks and chops are served Pittsburgh style. Menu also has many low country dishes, pastas, barbecue, baby back ribs, chicken and seafood.
Features: Fine Dining, Dinner, Desserts, Pub/bar area, Serves beer, Serves liquor, Wine
Lump Crabmeat Fritters with Green Tabasco Sauce
Hearts of Palm, Avocado, Mixed Mushrooms & Diced Tomatoes
Sautéed Mixed Mushrooms in a Light Cream Sauce. Topped with Romano Cheese
10oz Chicken Breast Marinated "Hawaiian Style"
10oz of Fresh Salmon served with your choice of Apricot Shallot Glaze or Champagne Cream
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