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Paella Fiesta: An Evening in Barcelona

When: Thu., May 15, 6:30-9 p.m. 2014
Join Chef Alyssa Gorelick’s kitchen for an evening of Barcelona flavors. Patatas Bravas: Spiced Potatoes with Roasted Pepper and Tomato Sauce; Traditional Paella: Saffron Rice, Chorizo and a delicious array of seafood; Vanilla Bean Flan. For more information or to register, visit


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