A family-owned restaurant specializing in authentic New York-style pizza, pasta, seafood, steaks & chops as well as catering off or on-premises (in their private banquet room). A wonderful mix of traditional and innovative dishes served in huge portions at reasonable prices, specializing in Southern Italian cuisine. Service is warm, friendly & unpretentious. Patio dining is available. Extensive Italian wine list served by the glass, homemade sauces, delicious desserts and bread (that crunches). Bring your appetite wihout leaving your wallet. Lunch (buffet only) M-F 11-2 $. Dinner served daily.
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Mussels Or Clams Marinara
mussels or clams steamed in white wine or marinara with garlic
traditional ceasar topped with anchovies
Linguini With Clams
linguini with clams in a white or marinara wine sauce
sauteed chicken baked with marinara and mozzarella cheese
large gulf shrimp sauteed with white wine, garlic, butter, and lemon served over linguini