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Cool place to enjoy handcrafted cocktails and small bites.
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Ramen Bowl
local noodles tossed in a garlic cream with braised veal cheeks, goat cheese fried mushrooms, veal glace and caramelized onion powder
18.00
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Midwood Mixed Greens
tomatoes, red onion, crimini mushrooms, shaved pecorino, red wine vinaigrette
8.00
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White Bean
goat cheese dip
7.00
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Ahi Tuna*
with sesame & soy drizzle
12.00
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Korean BBQ
fried and tossed in a gochujang BBQ sauce, then grilled and served with scallions
11.00