Each Sunday, L'Ostrica offers a casual dinner built around a different theme, almost like a pop-up. On this Sunday, they will take cues from California cuisine, borrowing some notes from Eric's time in San Francisco. Expect fresh, vibrant flavors perfect for a Sunday Supper in May.
TUNA CRUDO
TAGLIATELLE W. MORELS & PEAS
ROAST CHICKEN W. BREAD SALAD
BUTTERED TURNIPS
FRANGIPANE TARTLETS
Tickets are $75 per person. Featured cocktails and wines by the glass will also be available for purchase.