Kevin from Jim Beam will take you through a comparison of a few of their finest bourbons.
Join us to learn how these are made and what makes them different.
Menu:
-Stuffed Jalapeno
-Pulled Pork Slider
-Lamb Slider
-Banana Pudding Shooter
Reservations required as seats are limited to 30 guests on our patio. e-mail: stompchomproll1@gmail.com to make your reservation and receive reservation details
Cost: $30 per person, includes tasting and food (Gratuity is not included) ($15= food & $3.75 per bourbon)