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The Wine Loft
Menu
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Small Plates
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Mango Bruschetta*
Fresh mango, bell pepper, Prosciutto di Parma on crostini
13.00 -
Pan Roasted Potatoes
Citrus-sherry aioli, Fresh basil and cilantro
8.00 -
Pan Seared Pork Belly
Red wine brussel sprout kimchi, Black garlic sauce
14.00 -
Yellowfin Tuna*
6oz Pan Seared Filet, Black-eyed Pea Salad, street corn sauce
18.00 -
Wild Mushroom Hummus
Harissa, Warm Pita
10.00 -
Pomegranate Burrata
Fresh local burrata with pomegranate reduction, Crostini and fresh basil, Sumac-merlot salt
14.00 -
Wild Mushroom Hummus
Harissa, Warm Pita
10.00 -
Pomegranate Burrata
Fresh local burrata with pomegranate reduction, Crostini and fresh basil, Sumac-merlot salt
14.00 -
Lamb and Pork Meatballs
Cinnamon-smoked raita and cilantro
15.00 -
Chicken Yakitori
Marinated and grilled chicken skewers with poblano ginger remoulade and watermelon pickles
14.00 -
Cheese & Salumi Slates
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Individual Portions
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Artisanal Cheese Slate**
10.00 -
Artisanal Cheese and Salumi Slate* **
13.00 -
Shareable
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Artisanal Cheese Slate (4 Cheeses)**
19.00 -
Artisanal Cheese and Salumi Slate (4 Cheese / 4 Salami)* **
25.00 -
Salads
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Watermelon Feta**
Compressed watermelon infused with green tea, sunflower seeds, fresh greens and a frozen citrus sorbetto
9.00 -
Farmer's Market**
Arugula, feta, pickled onions, Sauvignon Blanc infused sultanas, toasted almonds, lemon-turmeric vinaigrette
9.00 -
The Loft**
Mixed greens, dried cranberries, pickled red onion, bleu cheese crumbles and candied pecans with our pomegranate vinaigrette
9.00 -
Flatbreads
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The Roma
Classic margherita with fresh buffalo mozzarella, saffron- tomato base, fresh basil, and chili threads
14.00 -
The Tuscan*
Marinara red base, basil, salami, prosciutto, pepperoni, tomatoes, olives, mozzarella; topped with arugula tossed in our house-made Greek vinaigrette
15.00 -
The Napa
Barbeque chicken, roasted corn, red onion, Italian cheese blend, baby greens, roasted red peppers and barbeque sauce drizzle
14.00 -
Panini / Sandwiches
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Meatball
Lamb and Pork meatballs on a cuban roll with melted mozzarella and pickled red onion, Red sauce
14.00 -
Grilled Cheese
Melted brie and gorgonzola. Black truffle, pear, and walnuts. Rosemary sourdough
12.00 -
Bahn Mi
Seared pork belly, lime frost mango pickles, black garlic aioli
14.00 -
Sides
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Black Eyed Pea Salad
4.00 -
Brussel Sprout Kimchi
6.00 -
Pan Roasted Potatoes
Citrus-sherry aioli, Fresh basil and cilantro
5.00 -
Side Salad
Mixed Greens, tomato, cucumber, pickled onion with your choice of vinaigrette
6.00 -
Desserts
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New York Sour Sorbet
Elijah Craig whiskey sour sorbet with a red wine reduction (very low alcohol content)
10.00 -
Boozy Ice Cream Sundae
House ice cream, boozed up and served in a martini glass!
10.00 -
Limoncello Mascarpone Cake
Refreshingly light Sicilian lemon infused sponge cake with creamy mascarpone topped with shaved white chocolate
7.00 -
Belgian Chocolate Mousse Cake
Semi-sweet Belgian chocolate mousse and topped with chocolate shavings
7.00 -
Weekly Specials
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Tue: Wine Tastings Flight Selection
10.00 -
Wed: Wine Flights with Complimentary Small Plate Selection
24.00 -
Thu: Date Night - Rotating Specials
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Fri / Sat: Live Music
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
