Crispy Calamari with Fried Olives and Peppadew Peppers
Chickpea flour crusted with a lemon-harissa dipping sauce
12.95
Roasted Butternut Squash and Mascarpone Soup
Finished with a pumpkinseed dukkah
8.95
Gorgonzola Dolce: Italy
Mild, young and creamy blue cheese
Pan Seared Beef Tenderloin*
Certified Angus Beef filet over pancetta and green pea risotto with sweet onion marmalade, topped with creamy gorgonzola dolce and Tempranillo jus. Gluten Free - no gorgonzola
33.95
Grilled Bison NY Strip*
All Natural. Can be done Au Poivre style or finished with herb butter
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