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Italian
piave vecchio, pecorino toscano, gorgonzola
14.00
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Veal Meat Balls
Ground veal, fontina, fresh herbs, and spicy tomato sauce. Wine pairing: 2012 Chateau Patache, Medoc
8.00
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Quinoa Cobb
Grill marinated chicken, chorizo, hard boiled eggs, avocado, and cilantro mint vinaigrette. Wine pairing: 2015 Catena Chardonnay, Mendoza
9.00
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Paella
Chorizo, chicken, shrimp, mussels, and green peas. Wine pairing: 2010 La Rioja Alta 'Vina Alberdi' Reserva, Rioja
15.00
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Dungeness Crab Cake
Fresh corn, cabbage slaw, and chipotle aioli. Wine pairing: 2015 Folktale Chardonnay, Monterey
10.00