Toringdon Circle, 12206 Copper Way, Suite 124 Charlotte, NC 28277
Hours: M-Thurs: 11am - 10pm Fri-Sat: 11am - 12am Sun: 12pm - 8pm
Oven roasted chicken with crispy bacon, guacamole, fresh lettuce, provolone cheese and ranch dressing
8.00Red pepper hummus, marinated artichokes, mushrooms, roasted red peppers, olives & refreshing tzatziki sauce. Served with pita bread
10.00Diced tuna with avocado, soy sauce, fresh ginger, diced jalapenos and sesame oil
11.00Buffalo style roasted chicken, cream cheese, mozzarella and cheddar cheese. Served with warm pita bread
7.00Sliced, 5-spice dusted ahi tuna served with a Ponzu dipping sauce
11.00All white meat chicken, baked to a golden brown and served with your choice of Buffalo, Honey Sriracha, Stout BBQ, Sticky BBQ, or Asian dipping sauce
5.008 mini turkey corn-battered dogs served with honey mustard sauce
6.0010 Pretzel bites toasted to perfection and served with your choice of sauce
4.00Artichokes with fresh spinach, cream cheese, and shredded mozzarella. Served with warm pita bread
7.00Oven-roasted brats, melted Swiss cheese, grilled onions and peppers on a toasted slider bun
6.00Fresh romaine lettuce, parmesan cheese, seasoned croutons and Caesar dressing
7.00 With Oven-Roasted Chicken : 10.00 With Seared Ahi : 12.00Fresh spinach with marinated chicken, tomatoes, and seasonal fruit
10.00Marinated chicken over greens tossed with an Asian Vinaigrette, fresh carrots, julienned red peppers, and chopped walnuts
9.00Fresh spinach, tomatoes, mozzarella, and balsamic glaze
10.00Chicken tenders baked to a golden brown and served with melted parmesan and mozzarella cheese with fresh marinara sauce on a grinder
8.00Melted cheese and grilled vegetables in a flour tortilla. Served with sour cream and house-made guacamole
7.00 With Beer Brat : 9.00 With Oven-Roasted Chicken : 10.00Beer brat, tzatziki sauce, sliced Roma tomatoes, shredded lettuce, and julienned red onion. Wrapped in warm pita bread
9.00Spicy mahi-mahi, pico de gallo, and southern-style coleslaw, garnished with fresh lime and sour cream. Served on a soft flour tortilla
12.00Crispy chicken tenders tossed in a spicy buffalo sauce with romaine lettuce, fresh Roma tomatoes, and mozzarella cheese with your choice of ranch or bleu cheese dressing. Wrapped in a garlic tortilla
9.00Black bean patty topped with balsamic-glazed vegetables, provolone cheese, lettuce and tomato. Served on a brioche bun
9.00Oven-roasted chicken, fresh avocado, Roma tomatoes, crispy bacon, provolone cheese, and mayo on a toasted sourdough bread
10.00Topped with pico de gallo, crispy bacon, fresh avocado, spicy mustard, and sour cream
8.00Topped with beef & bison chili, Dijon mustard & melted cheddar cheese
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