lightly breaded and golden fried kosher dill pickle slices. served with ranch
7.29
Southwest Chicken Salad
grilled chicken, fresh corn and black bean salad, mixed cheeses, crisp tortilla strips and pico de gallo over a bed of mixed leaf lettuce. we recommend southwest ranch or roasted red pepper vinaigrette
9.99
Fish & Chips
beer-battered haddock served with hand cut triple-cooked chips, coleslaw and tartar sauce. malt vinegar available on request
10.99
Jack’s Philly Cheesesteak
seasoned hand-cut steak or chicken, smothered in onions, peppers, and topped with provolone cheese. served on a hoagie
9.49
Fish Wrap
breaded, fried haddock, lettuce, tomato, and tartar sauce with mixed cheeses
Mobile
