Upscale ethnic eatery offers Asian dishes tailored to American tastes in a comfortable setting.
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your choice of shrimp, chicken or veggies. tofu, celery & water chestnuts sauteed in a brown sauce. served with lettuce.
Velvet Corn With Chicken Soup
Seafood Pan Fried Noodles
scallops calamari and shrimp sauteed with asparagus & mushrooms.
tossed in pan fried, crisp thin noodles.
or your choice of egg noodles or udon noodles.
Beef With Broccoli
sliced chicken stir-fried with onions, bell peppers and basil in a spicy light brown sauce.
Thu., Feb. 4, 9:15 a.m.-10:45 p.m. 2021
Fri., Jan. 29, 12:15 a.m.-1:15 p.m. 2021