11025 Carolina Place Parkway Pineville, NC
Fresh flavors put together in a fresh way. Try a bouquet of flavors with grilled chicken, dried cranberries, Gorgonzola, honey roasted almonds, tomatoes and cucumbers, perfectly arranged so that you enjoy every bite. Chef's dressing selection: Sherry Shallot
8.69This isn't your grandmother's cobb salad. We put grilled chicken, fire-roasted corn and poblano pepper relish, guacamole, cheddar-jack, tomatoes and tortilla chips all over a bed of lettuce for tons of flavor. Chef's dressing selection: Chipotle Ranch
8.59A ginormous potato filled passed the rim. Max out your potato with ham, turkey, bacon, cheddar-jack, green onions, black olives and sour cream. We almost even threw in the kitchen sink
819.00Turn your Idaho potato into a Southwestern feast. Top your spud with chili, cheddar-jack and jalapeños for Mexican flavor and flare. You'll be asking for "Más"
7.39The quintessential winter warm-up. Get your spoon ready, because our chili is chunky with beef, beef and more beef to give it a hearty flavor that will warm your heart
Cup : 3.89 Bowl : 5.49Satisfy your hunger and soothe your soul. A hearty, meatless, all-bean chili that has all the seasoning you love. This is our take on the classic we all love, especially on those cold days
Cup : 3.89 Bowl : 5.49A mexican fave with a McAlister's twist. Enjoy a spicy crunch with these tortilla chips served with RO*TEL® cheese sauce and sliced jalepeño peppers. It's a perfect dish to put in the center of the table and let everyone at it
6.19Turn up your nachos to 10. Chili, RO-TEL®, black olives, tomatoes, jalapeños, green onions, cheddar-jack, guacamole and sour cream all on top of a crunchy bed of tortilla chips. Arriba, arriba, this is a party on a plate
7.79Perfect for when you want to be cheesy. This mac and cheese isn't just for kids, it's an adult fave
0.99What cabbage wants to be when it grows up. This is the kind of coleslaw that slaw lovers love. Finely cut with a flavorful creamy sauce, we won't be shocked if you want it for your main course
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