-
Bruschetta Trio
tomato & basil, marinated artichoke & roasted garlic-eggplant bruschettas served with oven toasted crustinis.
6.95
-
Hosue Salad
lettuce, tomato, cucumber, onion, carrot, olives, roasted red peppers & pepperoncini.
2.95
-
Chicken
2.50
-
Pasta Fagioli
rich tomato broth with white beans, pancetta and pasta.
Bowl:
3.50
Cup:
2.50
-
Spaghetti Or Penne With Tomato Sauce
(meat sauce or alfredo 1.00 extra) roasted yukon gold potatoes creamy mascarpone polenta
Mobile
