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Mr. K’s Soft Ice Cream and Drive In
Menu
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Appetizers
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Shanghai Spring Roll (2)
freshly made with chicken, shrimp and vegetables, fried to crispy golden brown.
7.50 -
Vegetable Dumplings (4)
steamed dumplings filled with dried bean curd, bamboo, shoots, vegetables and winter mushrooms.
9.95 -
Lover's Dumplings (4)
petite steamed dumplings with pork, ginger and scallions.
9.95 -
Pan-Seared Pork Dumplings (4)
dumplings with pork, ginger and scallions, steamed and pan seared to a golden brown.
9.95 -
Pan-Seared Beef Dumplings (4)
dumplings with beef, ginger and scallions, steamed and pan-seared to a golden brown.
9.95 -
Soup
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Vegetable Hot & Sour Soup
tofu, tree mushrooms and many more composed this hearty vegetarian potage.
6.95 -
Bean Curd Vegetable Soup
fresh tofu and watercress in a clear broth.
6.95 -
Seafood Wonton Soup
shrimp and crabmeat filled wontons in seafood broth.
6.95 -
Chicken and Corn Chowder
minced chicken and creamy golden corn in a velvety soup base.
6.95 -
Fisherman's Delight
fresh filets of fish, julienne of ginger, and watercress in a clear fish broth.
6.95 -
South Sea Shark Fin Soup
the classic delicacy of the royal food court.
18.95 -
Poultry
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Chicken with Shiitake Mushrooms
tender sliced breast of chicken stir-fried with shiitake mushrooms and vegetables in a delicate wine sauce.
19.95 -
Lemon Chicken
breast of chicken, coated with ground water chestnuts, fried to a golden brown, sliced and served in a lemon-infused sauce.
19.95 -
Rainbow Chicken
julienne of chicken sauteed with shiitake, enoki, peppers, and silvery bean sprouts.
19.95 -
Hot & Sour Chicken
strips of tender chicken breast, marinated breast, marinated, flash-fried, and then wok-tossed with peppers in a tangy spicy sauce with rice vinegar.
20.95 -
Chicken with Asparagus
slices of chicken white meat sauteed with fresh asparagus in a light, delicate sauce.
19.95 -
Pork, Beef, and Lamb
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Seared Pork Tenderloin
marinated pork tenderloin, pan-seared to perfection, sliced and served with a soy-sherry sauce.
23.95 -
Beef Mimosa with Orange Peel
chunks of tender beef filet mignon, seasoned and marinated in cointreau, lightly battered and fried, finished in an orange-infused sauce with a touch of orange peel.
23.95 -
Beef Snap Peas
slices of tender beef filet mignon sauteed with fresh sugar snap peas in a ginger-soy and sherry sauce.
21.95 -
Sweet & Sour Pork
cubes of marinated pork tenderloin, fried to perfection and tossed in a sweet & sour sauce.
23.95 -
Beef Formosa
slices of tender beef filet mignon sauteed in a sha-cha sauce, served on a bed of garlic spinach.
21.95 -
Seafood
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Firecracker Fish
filet of fish simmered in a tangy szechwan sauce with onions and a touch of tomato.
21.95 -
Steamed Catch of the Day
filet of fish, steamed in its own juice with julienne of fresh ginger and scallions.
24.95 -
Summered Fish Filet Shanghai
filets of fresh fish, lightly pan-fried and simmered in a soy-sherry and ginger sauce.
24.95 -
Basil Ginger Prawns
prawns infused with basil and ginger, sauteed and finished in a soy reduction.
23.95
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