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Pickles and Preserves Cookbook Signing 

When: Sun., March 23, 2 p.m. 2014
Price: Free
www.andreaweigl.com
News & Observer food writer Andrea Weigl will be talking about her new book, "Pickles and Preserves: A Savor the South Cookbook," from UNC Press. Plenty of pickles and preserves to sample.

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