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Hot Spinach And Artichoke Dip
in a focaccia bread bowl with tri-color tortilla chips.
7.95
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Salmon And Scallop Pasta
(dinner only) seared scallops, tomatoes, asparagus, and roasted vegetable raviolis in lobster butter topped with a 5 oz grilled salmon filet
20.95
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Grilled Portobello Salad
(lunch only) grilled portobello over a spinach salad with applewood bacon, hearts of palm, roma tomatoes, red onion and whole-grain honey mustard.
8.95
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Grilled Ribeye
(dinner only) 12 oz hand cut steak served with truffled mashed potatoes and garlic sauteed green beans
Shrimp Scampi:
6.95
Ryans 16 Oz Cowboy Cut:
24.95
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Soup Of The Day
Bowl:
4.95
Cup:
2.95
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