Cantina 1511, 1511 East Boulevard in Dilworth and 7708 Rea Road in Stonecrest Shopping Center, is offering a $7 weekday lunch menu for the fall. Menu items include Tacos Dorado - three white corn tacos stuffed with crab, shrimp, scallions, lime and valentina sauce, deep fried and served with Mexican crema and shredded cabbage; and Crab Quesadilla filled with avocado, lump crab, jalapeño bacon, mixed cheeses; garnished with an avocado crema and served with a jicama slaw and red pepper crema.
Beginning in November (National Diabetes Month), Dream Dinners of Fort Mill, 1646 Highway 160 West, are participating in a new meal program designed specifically for customers diagnosed with diabetes or those at risk for developing diabetes. The Dinners for Life menu use diabetic friendly recipes. Menu items include Chicken Paella and Baked Fish and Chips. According to franchisees Meera Pattison & Mary Beth Lakshmanan, all meals are physician approved and dietitian designed. To be able to provide these special menus, Pattison and Lakshmanan along with certain members of the staff were required to obtain their Dinners for Life Certification.
To celebrate their third anniversary, Global Restaurant, 3520 Toringdon Way, are offering a special Anniversary Menu, $79.00 for Two which includes a bottle of wine ($60 without wine). The menu includes soup, cured beef with Gribiche sauce, Asiago cheese, toast points; an endive salad with a mix of blue cheese, pecans, tomatoes, chives, with an apple and almond vinaigrette. Entrees include W & D mushroom raviolis with wilted greens, drizzled with wild mushroom infused oil; market fish; and organic chicken ziti with sun dried tomatoes, mushrooms, kalamata olives, feta, and pesto. Dessert is a strawberry flambé with Gran Marnier, whipped cream and puff pastry. www.global-restaurant.com.